Bursa Teknik
Ankara
Ankara University
Bologna Information System
BOLOGNA PROCESS COORDINATORSHIP
PROGRAMS
Associate's Degree
Bachelor's Degree
Master's Degree
Doctorate Degree
INFO FOR STUDENT
About Ankara
Accommodation
Foods
Medical Facilities
Services for Disabled Students
Financial Support for Students
Insurance
Learning Facilities
Student Affairs Office
International Programs
Language Courses
Internships
ANKARA UNIVERSITY
About Ankara University
Name and Address Information
University Authorities
Academic Calendar
Academic Guidance
Admission Procedure
Recognition of Prior Learning
Recognition Of Study Abroad
ECTS Credit System
Grading
Internationalisation
Institutional ECTS / Bologna Process Coordinator
Institutional Erasmus Coordinator
Erasmus Coordinators
DIPLOMA SUPPLEMENT
What Is Diploma Supplement
What Is Not?
What does the Diploma Supplement offer to Students?
What does the Diploma Supplement offer to higher education institutions?
Why is the Diploma Supplement necessary?
CONTACT
You are here :
Home
Bachelor's Degree
Field Crops ()
ECONOMICS
Course Information
Print Content
Course Information
Course Information
Course Title
Code
Semester
L+U Hour
Credits
ECTS
ECONOMICS
ZTE101
1. Semester
2 + 0
2.0
2.0
Prerequisites
None
Language of Instruction
Turkish
Course Level
Bachelor's Degree
Course Type
Compulsory
Mode of delivery
Oral
Course Coordinator
Instructors
Mehmet Arif ŞAHİNLİ
Assistants
Goals
Emphasize the importance of the economy, explain basic economic concepts, explain and discuss current economic topics and in this way to expand students' perspectives, to introduce basic economic concepts and explain the economy
Course Content
Economy, Macro and Micro Economy,Economic Opinions,Economic Mergers,National Income,Business,Enterprises
Learning Outcomes
1) Explains basic economic concepts and defines the economy.
2) Learns the subject of economics and the development of economic thought.
3) Gain knowledge about money and banking
4) Recognize production, consumption and cost recognition theory
5) Gains knowledge about money and banking
6) Gains knowledge about foreign trade and national income
Weekly Topics (Content)
Week
Topics
Teaching and Learning Methods and Techniques
Study Materials
1. Week
Economy and Thinking of Economic Devolopment
Lecture
Brainstorming
Homework
2. Week
Basic Concepts of Economics
Lecture
Brainstorming
Homework
3. Week
Basic Consepts of Economics
Lecture; Case Study
Brainstorming
Homework
4. Week
Price Theory
Lecture; Discussion
Brainstorming
Homework
5. Week
Price Theory
Lecture
Brainstorming
Homework
6. Week
Price Theory
Lecture
Brainstorming
Homework
7. Week
Consumption theory
Lecture
Brainstorming
Homework
8. Week
Production theory
Lecture
Brainstorming
Homework
9. Week
Production theory
Lecture
Brainstorming
Homework
10. Week
Cost theory (Production Costs)
Lecture
Brainstorming
Homework
11. Week
Money and Banking
Lecture; Question Answer
Brainstorming
Homework
12. Week
Foreign Trade
Lecture; Question Answer
Brainstorming
Homework
13. Week
National Income
Lecture; Question Answer
Brainstorming
Homework
14. Week
Enterprises
Lecture; Question Answer; Discussion; Case Study
Brainstorming
Homework
Sources Used in This Course
Recommended Sources
Dinler,Z.2014. İktisada Giriş. Ekin Basımevi Yayınları.
Assessment
Measurement and Evaluation Methods and Techniques
.
Relations with Education Attainment Program Course Competencies
Program Requirements
Contribution Level
DK1
DK2
DK3
DK4
DK5
DK6
PY3
5
0
0
0
0
0
0
*DK = Course's Contrubution.
0
1
2
3
4
5
Level of contribution
None
Very Low
Low
Fair
High
Very High
.
ECTS credits and course workload
Event
Quantity
Duration (Hour)
Total Workload (Hour)
Course Duration (Total weeks*Hours per week)
14
2
28
Work Hour outside Classroom (Preparation, strengthening)
14
2
28
Homework
6
2
12
Total Workload
Total Workload / 30 (s)
ECTS Credit of the Course
30
Quick Access
1. Choose A Program...
Associate's Degree
Bachelor's Degree
Graduate Degree
2. Choose An Academic Unit...
3. Choose A Department...
Get
Field Crops
Normal Education
Description of Program
Program Learning Outcomes
Course List and Crediting
Course & Program Learning Outcomes Matching
Qualification Awarded
Admission Requirements
Occupational Profile of Graduates
Graduation Requirements
Head of Department (or Equivalent)
Academic Staff
Level of Qualification
Qualification Requirements and Rules
Recognition of Prior Learning
Examinations, Assessment and Grading
Mode of Study
Access to Further Studies
TYYÇ
Course Information
Course Information
Weekly Topics (Content)
Sources Used in This Course
Relations with Education Attainment Program Course Competencies
ECTS credits and course workload