Course Information


Course Information
Course Title Code Semester L+U Hour Credits ECTS
INFORMATION ORGANIZATION II BBY253 3. Semester 4 + 0 4.0 6.0

Prerequisites None

Language of Instruction Turkish
Course Level Bachelor's Degree
Course Type Compulsory
Mode of delivery Theory and practice
Course Coordinator
Instructors
Assistants Ayşenur VAROL
Goals Teaching of qualification information in Anglo Amerian Cataloging Rules
Course Content To teach students the source of information, the 3rd level description/qualification rules, and classification systems, specifically, how to assign classification number using the 3rd summary table of the Dewey Decimal Classification System
Learning Outcomes 1) Identification of the bibliographic control entity
2) Learning of description standards
3) Recognition of classification systems

Weekly Topics (Content)
Week Topics Teaching and Learning Methods and Techniques Study Materials
1. Week Introducing the sources related to the course, giving introduction and bibliography Lecture; Question Answer

Homework Presentation (Including Preparation Time)
2. Week Meaning imposed punctuation Lecture; Question Answer

Homework Presentation (Including Preparation Time)
3. Week The level of qualification and the innovations introduced by AAKK2 Lecture; Question Answer

Homework Presentation (Including Preparation Time)
4. Week Titlr, Parallel title name and other tite information Lecture; Question Answer

Homework Presentation (Including Preparation Time)
5. Week Statement of liability and explanations of responsibilities from the third party and qualification of the dermen which is not common name Lecture; Question Answer

Homework Presentation (Including Preparation Time)
6. Week Responsibility for printing information and printing, Publishing place, publisher, date of publication and production information Lecture; Question Answer

Homework Presentation (Including Preparation Time)
7. Week midterm Question Answer

Homework Presentation (Including Preparation Time)
8. Week Dimension of the work, other physical details and the material of the notes and types of notes Lecture; Question Answer

Homework Presentation (Including Preparation Time)
9. Week Standard number and price information and location number Lecture; Question Answer

Homework Presentation (Including Preparation Time)
10. Week Describe classification systems and their properties Lecture; Question Answer

Homework Presentation (Including Preparation Time)
11. Week Giving DDC the third summary table and topic number Lecture; Question Answer

Homework Presentation (Including Preparation Time)
12. Week Qualification of monographs produced in other forms Lecture; Question Answer

Homework Presentation (Including Preparation Time)
13. Week Definition of topic title concept and types Lecture; Question Answer

Homework Presentation (Including Preparation Time)
14. Week Creation of full qualification samples from sample inner cover and other sources Lecture; Question Answer

Homework Presentation (Including Preparation Time)

Sources Used in This Course
Recommended Sources
Michael Gorman and Paul W Winkler: Anglo American Cataloging Rules.. second edition. ALA 1988
Necmeddin Sefercioğlu: Kataloglama Kuralları. Ankara Milli Kütüphane .2003

Relations with Education Attainment Program Course Competencies
Program RequirementsContribution LevelDK1DK2DK3
PY15555
PY25555
PY35555
PY45555
PY55555

*DK = Course's Contrubution.
0 1 2 3 4 5
Level of contribution None Very Low Low Fair High Very High
.

ECTS credits and course workload
Event Quantity Duration (Hour) Total Workload (Hour)
Course Duration (Total weeks*Hours per week) 14 4
Work Hour outside Classroom (Preparation, strengthening) 14 4
Homework 5 2
Presentation (Including Preparation Time) 1 6
Practice (Teaching Practice, Music/Musical Instrument Practice , Statistics, Laboratory, Field Work, Clinic and Polyclinic Practice) 4 5
Midterm Exam 1 1
Time to prepare for Midterm Exam 1 5
Final Exam 1 2
Time to prepare for Final Exam 1 10
Total Workload
Total Workload / 30 (s)
ECTS Credit of the Course
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Course Information