Course Information


Course Information
Course Title Code Semester L+U Hour Credits ECTS
AESTHESIOLOGIA 11003011 2 + 0 2.0 3.0

Prerequisites None

Language of Instruction Turkish
Course Level Graduate Degree
Course Type Compulsory
Mode of delivery
Course Coordinator
Instructors İsmail Önder ORHAN
Assistants
Goals The domestic mammals and domestic poultry to be taught in a comparative sense organs
Course Content Sense organs
Learning Outcomes 1) Have information about organs related to the sense of smell.
2) Organs and anatomical formations related to taste are learned.
3) Have knowledge about the visual organs and anatomical formations.

Weekly Topics (Content)
Week Topics Teaching and Learning Methods and Techniques Study Materials
1. Week Odor pathways Lecture; Question Answer; Problem Solving; Discussion
Brainstorming
 Presentation (Including Preparation Time)
2. Week Taste organ and taste papillas Lecture; Question Answer; Problem Solving; Discussion
Brainstorming
 Presentation (Including Preparation Time)
3. Week Eyeball anatomy Lecture; Question Answer; Problem Solving; Discussion
Brainstorming
 Presentation (Including Preparation Time)
4. Week Tunica fibrosa bulbi anatomy Lecture; Question Answer; Problem Solving; Discussion
Brainstorming
 Presentation (Including Preparation Time)
5. Week Tunica vasculosa bulbi-Choroidea anatomy Lecture; Question Answer; Problem Solving; Discussion
Brainstorming
 Presentation (Including Preparation Time)
6. Week "Tunica vasculosa bulbi-Corpus ciliare, iris anatomy " Lecture; Question Answer; Problem Solving; Discussion
Brainstorming
 Presentation (Including Preparation Time)
7. Week Tunica interna bulbi anatomy Lecture; Question Answer; Problem Solving; Discussion
Brainstorming
 Presentation (Including Preparation Time)
8. Week Camera bulbi anatomy Lecture; Question Answer; Problem Solving; Discussion
Brainstorming
 Presentation (Including Preparation Time)
9. Week Corpus vitreum, Humor aquosus anatomy Lecture; Question Answer; Problem Solving; Discussion
Brainstorming
 Presentation (Including Preparation Time)
10. Week Lens anatomy Lecture; Question Answer; Problem Solving; Discussion
Brainstorming
 Presentation (Including Preparation Time)
11. Week "Musculi bulbi anatomy " Lecture; Question Answer; Problem Solving; Discussion
Brainstorming
 Presentation (Including Preparation Time)
12. Week Vagina bulbi (Tenon kapsülü) anatomy Lecture; Question Answer; Problem Solving; Discussion
Brainstorming
 Presentation (Including Preparation Time)
13. Week "Palpebrae, cilia, tarsus, glandulae tarsales, tunica conjunctiva anatomy " Lecture; Question Answer; Problem Solving; Discussion
Brainstorming
 Presentation (Including Preparation Time)
14. Week "Apparatus lacrimalis anatomy " Lecture; Question Answer; Problem Solving; Discussion
Brainstorming
 Presentation (Including Preparation Time)

Sources Used in This Course
Recommended Sources
"The anatomy of the Domestic animals Vlume 1, The Locomotor System of the Domestic Mammals Richard Nickel,August Schummer,Eugen Seiferle - Paul Parey, Berlin, Hamburg- Springer, New York 1986 Parey 3486-56018-3 Springer 0-387-91259-2 "
Color Atlas of the Veterinary Anatomy Ashdown, R.R., Done, S. Vol.I The Ruminants. 1.edition. Bailliere Tindall - Gower Medical Publishing, London 1984
Veterinary Anatomy of Domestic Mammals Horst Erich König, Hans-Georg Liebich First Edition Schattauer, Stuttgart- New York 2004 3-7945-2101-3

Relations with Education Attainment Program Course Competencies
Program RequirementsContribution LevelDK1DK2DK3
PY15000
PY25000
PY35000
PY45000

*DK = Course's Contrubution.
0 1 2 3 4 5
Level of contribution None Very Low Low Fair High Very High
.

ECTS credits and course workload
Event Quantity Duration (Hour) Total Workload (Hour)
Course Duration (Total weeks*Hours per week) 14 2
Work Hour outside Classroom (Preparation, strengthening) 14 2
Homework 3 4
Presentation (Including Preparation Time) 3 4
Activity (Web Search, Library Work, Trip, Observation, Interview etc.) 5 4
Practice (Teaching Practice, Music/Musical Instrument Practice , Statistics, Laboratory, Field Work, Clinic and Polyclinic Practice) 5 5
Final Exam 1 1
Time to prepare for Final Exam 1 15
Dönem Sonu Sınavı (DSS) 1 1
Total Workload
Total Workload / 30 (s)
ECTS Credit of the Course
Quick Access Hızlı Erişim Genişlet
Course Information
  • Course Information
  • Weekly Topics (Content)
  • Sources Used in This Course
  • Relations with Education Attainment Program Course Competencies
  • ECTS credits and course workload