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Associate's Degree
Accounting and Tax Applications ()
GENERAL BUSINESS
Course Information
Print Content
Course Information
Course Information
Course Title
Code
Semester
L+U Hour
Credits
ECTS
GENERAL BUSINESS
ZAUF1103
1. Semester
3 + 0
3.0
5.0
Prerequisites
None
Language of Instruction
Turkish
Course Level
Associate's Degree
Course Type
Compulsory
Mode of delivery
Lecture, Question and answer, discussion
Course Coordinator
Instructors
Assistants
Goals
On the activities of the organization and management of business processes to provide students acquainted.
Course Content
Business and management concepts classification of Business business environment Goals and responsibilities Causes of establishment And the choice of place of incorporation And the choice of place of incorporation Founded location factors and organizational goals capacity Business management functions Business management functions Business management functions Basic business functions, the production function marketing function finance function The human resource function
Learning Outcomes
1) To create the idea of setting workplace
2) Carrying out business establishment procedures
3) Opening the workplace
Weekly Topics (Content)
Week
Topics
Teaching and Learning Methods and Techniques
Study Materials
1. Week
Business and business concept
2. Week
Classification of businesses
3. Week
Operating environment
4. Week
Purposes and responsibilities of the operator, Reasons for setting up a business
5. Week
Facility location and selection
6. Week
Facility location and selection, Facility location factors and organizational goals
7. Week
Capacity
8. Week
MIDTERM
9. Week
Business management functions
10. Week
Business management functions
11. Week
Business management functions
12. Week
Basic business functions, production function
13. Week
Marketing function
14. Week
Financing function
15. Week
Human resources function
Sources Used in This Course
Recommended Sources
İşletme Yönetimi, Prof.Dr.Dilaver TENGİLİMOĞLU Arş.Gör.E.Asuman ATİLLA Öğr.Gör.Meral BEKTAŞ
Temel İşletmecilik Bilgileri, Yrd.Doç.Dr.Erdal ÜNSALAN Öğr.Gör.Bülent ŞİMŞEKER Detay Yayıncılık
Assessment
Measurement and Evaluation Methods and Techniques
1 Mid-Term 40% 1 Final Exam 60%
ECTS credits and course workload
Event
Quantity
Duration (Hour)
Total Workload (Hour)
Course Duration (Total weeks*Hours per week)
14
3
42
Work Hour outside Classroom (Preparation, strengthening)
14
4
56
Midterm Exam
1
1
1
Time to prepare for Midterm Exam
1
15
15
Final Exam
1
1
1
Time to prepare for Final Exam
1
30
30
Total Workload
Total Workload / 30 (s)
ECTS Credit of the Course
30
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Accounting and Tax Applications
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Recognition of Prior Learning
Examinations, Assessment and Grading
Mode of Study
Access to Further Studies
TYYÇ
Course Information
Course Information
Weekly Topics (Content)
Sources Used in This Course
ECTS credits and course workload