Course Information


Course Information
Course Title Code Semester L+U Hour Credits ECTS
GRADUATE SPECIALIZATION COURSE 734200716180 0 + 0 0 8.0

Prerequisites None

Language of Instruction Turkish
Course Level Graduate Degree
Course Type Compulsory
Mode of delivery
Course Coordinator
Instructors BERRİN KÜÇÜKTÜRKMEN
Assistants
Goals Manage and lead the process of thesis
Course Content Students determine topics which they are interested, review the literature in that topics, plan the process of research, collect data, analyze, interpret them, draw conclusions, organize and report them.
Learning Outcomes 1) Olası tez konularını oluşturur.
2) Tez konusunu belirler.
3) Tez konusu ile ilgili veri toplama aracılığıyla veri toplar.
4) Bulguları yorumlar, düzenler ve sunar.
5) Araştırmayı rapor haline getirir.

Weekly Topics (Content)
Week Topics Teaching and Learning Methods and Techniques Study Materials
1. Week Genel Bilgilendirme Toplantısı Lecture

Presentation (Including Preparation Time) Project (Including Preparation and presentation Time)
2. Week Konunun Seçimi ve Tartışılması Discussion

Report (Including Preparation and presentation Time)
3. Week Konunun Seçimi ve Tartışılması Discussion

Report (Including Preparation and presentation Time)
4. Week Konunun Seçimi ve Tartışılması Discussion

Report (Including Preparation and presentation Time)
5. Week Konunun Araştırılması ve Tartışılması Question Answer; Discussion

Report (Including Preparation and presentation Time) Activity (Web Search, Library Work, Trip, Observation, Interview etc.)
6. Week Konunun Araştırılması ve Tartışılması Question Answer; Discussion

Presentation (Including Preparation Time) Report (Including Preparation and presentation Time) Activity (Web Search, Library Work, Trip, Observation, Interview etc.)
7. Week Konunun Araştırılması ve Tartışılması Discussion

Project (Including Preparation and presentation Time) Report (Including Preparation and presentation Time) Activity (Web Search, Library Work, Trip, Observation, Interview etc.)
8. Week Konunun Araştırılması ve Tartışılması Lecture; Discussion

Presentation (Including Preparation Time) Activity (Web Search, Library Work, Trip, Observation, Interview etc.)
9. Week Konunun Araştırılması ve Tartışılması Lecture; Discussion

Presentation (Including Preparation Time) Report (Including Preparation and presentation Time)
10. Week Konunun Araştırılması ve Tartışılması Discussion

Presentation (Including Preparation Time) Report (Including Preparation and presentation Time)
11. Week Konunun Araştırılması ve Tartışılması Question Answer; Discussion

Presentation (Including Preparation Time)
12. Week Konunun Araştırılması ve Tartışılması Discussion

Presentation (Including Preparation Time) Report (Including Preparation and presentation Time)
13. Week Konunun Araştırılması ve Tartışılması Discussion

Project (Including Preparation and presentation Time) Report (Including Preparation and presentation Time)
14. Week Konunun Araştırılması ve Tartışılması Discussion

Presentation (Including Preparation Time) Report (Including Preparation and presentation Time)

Sources Used in This Course
Recommended Sources
Ankara Üniversitesi, SBE, Lisansüstü Tez Yazım Kuralları, Ankara, 2006, http://www.ankara.edu.tr/institutes/sosyal/tez_ onerisi_hazirlama_ yonergesi.html (13 Mayıs 2006).
Day, A. Robert. Bilimsel Makale Nasıl Yazılır, Nasıl Yayımlanır. Gülay Aşkar Altay (çev.), 8.Basım, Ankara: TÜBİTAK Yayınları, 2003.

Relations with Education Attainment Program Course Competencies
Program RequirementsContribution LevelDK1DK2DK3DK4DK5
PY1500000
PY2500000
PY3500000
PY4500000
PY5500000

*DK = Course's Contrubution.
0 1 2 3 4 5
Level of contribution None Very Low Low Fair High Very High
.

ECTS credits and course workload
Event Quantity Duration (Hour) Total Workload (Hour)
Course Duration (Total weeks*Hours per week) 16 8
Work Hour outside Classroom (Preparation, strengthening) 16 2
Presentation (Including Preparation Time) 1 2
Report (Including Preparation and presentation Time) 1 4
16 2
16 2
Total Workload
Total Workload / 30 (s)
ECTS Credit of the Course
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Course Information