Course Information


Course Information
Course Title Code Semester L+U Hour Credits ECTS
INTRODUCTION TO GRAPEVINE GERMPLASM OF TURKEY 800200715360 3 + 0 3.0 8.0

Prerequisites None

Language of Instruction Turkish
Course Level Graduate Degree
Course Type Compulsory
Mode of delivery
Course Coordinator
Instructors
Assistants
Goals Provide knowledge on the subject of grapevine biodiversity and conversation and identification methods on the germplasm in Turkey.
Course Content Biodiversity and introduction to grapevine germplasm of Turkey, Conservation methods of grapevine genetic resources, national and regional collections. Descriptors for grapevine, Identification studies of grapevine genetic resources in Turkey.
Learning Outcomes 1) Have knowledge national grapevine germplasm based on wild types and cultivated grapes.
2) Provide theoretical and practical knowledge for grapevine germplasm identification methods
3) Have knowledege on genetical identification methods.

Weekly Topics (Content)
Week Topics Teaching and Learning Methods and Techniques Study Materials
1. Week Elements that make up the importance of grapevine genetic resources of Turkey Lecture; Question Answer; Discussion; Demonstration

 Presentation (Including Preparation Time)
2. Week Introduction to wild grape (Vitis sylvestris L) and its importance in grapevine biodiversity Lecture; Question Answer; Discussion; Demonstration

 Presentation (Including Preparation Time)
3. Week Vitis labrusca and biodiversity level in Turkey Discussion; Demonstration
Colloquium
 Presentation (Including Preparation Time)
4. Week Domestication of grapevine and reasons of biodiversity Question Answer; Discussion; Demonstration

 Presentation (Including Preparation Time)
5. Week Protection ofplant genetic resourses Lecture; Discussion; Demonstration

 Presentation (Including Preparation Time)
6. Week General methods for description of grapevine genetic resources Lecture; Problem Solving

 Presentation (Including Preparation Time)
7. Week What is ampelography? Lecture; Question Answer
Opinion Pool
 Presentation (Including Preparation Time)
8. Week Classic ampelography Lecture
Opinion Pool
 Presentation (Including Preparation Time)
9. Week Modern ampelography: Descriptors for Grapevine Lecture

 Presentation (Including Preparation Time)
11. Week Cultivar identification using Descriptors for Grapevine Lecture; Discussion
Opinion Pool
 Presentation (Including Preparation Time)
12. Week Genetic identification by molecular methods Lecture; Demonstration
Opinion Pool
 Presentation (Including Preparation Time)
13. Week National germplasm Lecture
Opinion Pool; Colloquium
 Presentation (Including Preparation Time)
14. Week Nationa grape germplasm conservation system and regulations Lecture; Question Answer; Discussion
Colloquium
 Presentation (Including Preparation Time)
15. Week Final Exam


Sources Used in This Course
Recommended Sources
IPGR 1997. Descriptors for Grapevine.
Morton,L. 1979. A Practical Ampelography. Cornell University Press,Ithaca.
Oraman, M.N. 1963. Ampeleografi. Ankara Üniversitesi Ziraat Fakültesi Yayınları: 154.

ECTS credits and course workload
Event Quantity Duration (Hour) Total Workload (Hour)
Course Duration (Total weeks*Hours per week) 14 3
Work Hour outside Classroom (Preparation, strengthening) 14 2
Homework 2 4
Presentation (Including Preparation Time) 2 4
Report (Including Preparation and presentation Time) 2 4
Activity (Web Search, Library Work, Trip, Observation, Interview etc.) 10 3
Practice (Teaching Practice, Music/Musical Instrument Practice , Statistics, Laboratory, Field Work, Clinic and Polyclinic Practice) 4 3
Seminar 2 3
Midterm Exam 1 2
Time to prepare for Midterm Exam 1 4
Final Exam 1 2
Time to prepare for Final Exam 1 10
1 2
2 4
2 4
1 4
8 8
Total Workload
Total Workload / 30 (s)
ECTS Credit of the Course
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Course Information
  • Course Information
  • Weekly Topics (Content)
  • Sources Used in This Course
  • ECTS credits and course workload