No
|
PY No |
Program Requirements
|
1
|
ÜPY1
|
To raise creative individuals who are able to think critically and solve problems, constantly upgrade themselves in personal and professional fields, are environmentally conscious, respect diversity, and who use their knowledge and skills for the benefit of humanity and the country
|
2
|
ÜPY2
|
To carry out qualified interdisciplinary research that contributes to science and art at a universal level, respecting ethical values, on the path to becoming an innovative university
|
3
|
ÜPY3
|
Being the first university of the Republic, with the awareness of social responsibility, it provides services that are sensitive to the problems of the country, considerate the public interest, and contribute to the development and development of the country and the city in which it lives, as an employee of the kitchen of ideas.
|
4
|
BPY1
|
Having the ability to manage sports organizations in a manner consistent with the principles and ethical values of sports as a guiding and entrepreneurial leader.
|
5
|
BPY2
|
Being able to take on leadership roles in sports and management-related fields, possessing technical and tactical knowledge and skills in sports, following scientific and technological developments in sports, conducting research, and interpreting findings, being open to lifelong learning and development.
|
6
|
PY1
|
Being aware of national and universal sensitivities as expressed in the Constitution and laws related to the Turkish sports organization
|
7
|
PY2
|
Having the knowledge and skills to contribute to both his/her own field and country in the field of sports management.
|
8
|
PY3
|
Having knowledge of related disciplines, service processes, organizations in the field, specific research methods, legal regulations, professional standards, problems, and alternative solutions in sports management
|
9
|
PY4
|
Having the ability to manage sports organizations in a manner consistent with the principles and ethical values of sports as a guiding and entrepreneurial leader.
|
10
|
PY5
|
Gaining the ability to analyze the production and management processes of sports services, conduct self-assessment, and restructure these processes when necessary
|
11
|
PY6
|
Acquiring the skills to plan, organize, make decisions, and continuously develop the management processes of organizations in the field of sports management
|
12
|
PY7
|
Identifying the current requirements of the field of sports management and gaining the ability to encourage individual learning
|
13
|
PY8
|
Developing the ability to interact at both individual and institutional levels to create and maintain a safe work and sports environment
|
14
|
PY9
|
Knowing the basic features of sports facilities and surrounding equipment and gaining proficiency in their correct usage in work areas
|
15
|
PY10
|
Having knowledge about physical activity and exercise methods and applications that improve public health, and gaining and promoting lifelong sports habits
|
16
|
PY11
|
Gaining competency in the concepts of environmental protection and sustainable work
|
17
|
PY12
|
Acquiring the ability to successfully manage media relations and digital content by considering international standards and cultural differences.
|
18
|
PY13
|
Having knowledge of teaching strategies, methods, techniques, and assessment and evaluation in the field, and being able to review and evaluate national and international literature in the field, and developing research proposals based on the reviewed literature
|
19
|
PY14
|
Gaining the ability to perceive and solve ethical problems in sports management, and acting in accordance with democracy, human rights, social, scientific, and professional ethical values, without discrimination based on language, race, gender, religion, or ethnicity
|
20
|
PY15
|
Having sufficient professional English knowledge related to sports and reaching a sufficient level of computer literacy, using computer software effectively along with information and communication technologies
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