Course Information


Course Information
Course Title Code Semester L+U Hour Credits ECTS
TRANSPORTATION SERVICES AND TICKET SALES BTS250 4. Semester 1 + 2 2.0 5.0

Prerequisites None

Language of Instruction Turkish
Course Level Associate's Degree
Course Type Compulsory
Mode of delivery Lecture and question-answer
Course Coordinator
Instructors Azade Özlem DOĞANOĞLU
Assistants
Goals To be able to comprehend international air waybill legislation and its operation.
Course Content Can arrange tickets using central reservation systems.
Learning Outcomes 1) Defines the concept of ticket types and IATA
2) open the Central Reservation System.
3) The Amadeus system codes are defined.
4) It organizes ticket-cutting events with the Amadeus system.
5) Designs activities for booking and canceling reservations.

Weekly Topics (Content)
Week Topics Teaching and Learning Methods and Techniques Study Materials
1. Week International air transport, legislation and operation, IATA Lecture; Question Answer
Brainstorming
Case Based Learning
Presentation (Including Preparation Time)
2. Week Ticket types Lecture; Question Answer
Brainstorming
Brain Based Learning
Presentation (Including Preparation Time)
3. Week Ticketing and coordination between departments Lecture; Question Answer; Case Study
Brainstorming
Brain Based Learning
Presentation (Including Preparation Time)
4. Week Ticketing and coordination between departments Lecture; Question Answer; Case Study
Brainstorming
Brain Based Learning
Presentation (Including Preparation Time)
5. Week Amadeus Program Reservation Codes Lecture; Question Answer
Brainstorming
Brain Based Learning
Presentation (Including Preparation Time)
6. Week Amadeus Program Reservation Codes Lecture; Question Answer
Brainstorming
Brain Based Learning
Presentation (Including Preparation Time)
7. Week Amadeus Program Reservation Codes Lecture; Question Answer; Problem Solving
Brainstorming
Brain Based Learning
Presentation (Including Preparation Time)
8. Week Amadeus Program Reservation Codes Lecture; Question Answer; Problem Solving
Brainstorming
Brain Based Learning
Presentation (Including Preparation Time)
9. Week Amadeus Program Reservation Codes Lecture; Question Answer; Case Study
Brainstorming
Brain Based Learning
Presentation (Including Preparation Time)
10. Week Amadeus Program Reservation Codes Lecture; Question Answer; Problem Solving

Practice (Teaching Practice, Music/Musical Instrument Practice, Statistics, Laboratory, Field Work, Clinic and Polyclinic Practice)
11. Week Amadeus Program Reservation Codes Lecture; Question Answer; Problem Solving

Practice (Teaching Practice, Music/Musical Instrument Practice, Statistics, Laboratory, Field Work, Clinic and Polyclinic Practice)
12. Week Amadeus Program Reservation Codes Lecture; Question Answer; Problem Solving

Practice (Teaching Practice, Music/Musical Instrument Practice, Statistics, Laboratory, Field Work, Clinic and Polyclinic Practice)
13. Week Amadeus Program Reservation Codes Lecture; Question Answer; Problem Solving

Practice (Teaching Practice, Music/Musical Instrument Practice, Statistics, Laboratory, Field Work, Clinic and Polyclinic Practice)
14. Week Amadeus Program Reservation Codes Question Answer; Problem Solving

Practice (Teaching Practice, Music/Musical Instrument Practice, Statistics, Laboratory, Field Work, Clinic and Polyclinic Practice)

Sources Used in This Course
Recommended Sources
Amadeus Bilet Ders Notları

Relations with Education Attainment Program Course Competencies
Program RequirementsContribution LevelDK1DK2DK3DK4DK5
PY1500000
PY2500000
PY3500000
PY4500000
PY5500000

*DK = Course's Contrubution.
0 1 2 3 4 5
Level of contribution None Very Low Low Fair High Very High
.

ECTS credits and course workload
Event Quantity Duration (Hour) Total Workload (Hour)
Course Duration (Total weeks*Hours per week) 3 14
Work Hour outside Classroom (Preparation, strengthening) 10 5
Midterm Exam 1 2
Time to prepare for Midterm Exam 5 5
Final Exam 5 2
Time to prepare for Final Exam 1 10
1 1
1 1
Total Workload
Total Workload / 30 (s)
ECTS Credit of the Course
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Course Information