Course Information


Course Information
Course Title Code Semester L+U Hour Credits ECTS
PROFESSIONAL PRACTISE ZMU224 4. Semester 0 + 6 0 2.0

Prerequisites None

Language of Instruction Turkish
Course Level Bachelor's Degree
Course Type Compulsory
Mode of delivery
Course Coordinator
Instructors
Assistants
Goals To introducing The faculty opportunities to the students.
Course Content To introducing The faculty and its production units.
Learning Outcomes 1) Having general knowledge about the departments.
2) Awareness of professional field.
3) Knows departments belong to faculty and their research and education subjects
4) To obtain of basic information about the faculty, department and agricultural engineering
5) To make practice in agricultural production
6) Knows faculty opportunities
7) Knows job bodies and their study subjects
8) Recognizing of faculty class and application areas.
9) To develop professional skills

Weekly Topics (Content)
Week Topics Teaching and Learning Methods and Techniques Study Materials
1. Week Introducing faculty Lecture; Question Answer
Brainstorming
Project Based Learning 		Presentation (Including Preparation Time)
2. Week introducing deportments Lecture; Education Excursion
Brainstorming
Project Based Learning 		Presentation (Including Preparation Time)
3. Week Introducing the departments Lecture; Education Excursion
Brainstorming
Project Based Learning 		Presentation (Including Preparation Time)
4. Week Introducing the departments Lecture; Education Excursion
Brainstorming
Project Based Learning 		Presentation (Including Preparation Time)
5. Week Introducing the departments Lecture; Education Excursion
Brainstorming
Project Based Learning 		Presentation (Including Preparation Time)
6. Week Introducing the departments Lecture; Education Excursion
Brainstorming
Project Based Learning 		Presentation (Including Preparation Time)
7. Week Introducing the departments Lecture; Education Excursion
Six Hats Thinking
Project Based Learning 		Presentation (Including Preparation Time)
8. Week Introducing the departments Lecture; Education Excursion
Brainstorming
Project Based Learning 		Presentation (Including Preparation Time)
9. Week Introducing the departments Lecture; Education Excursion
Brainstorming
Project Based Learning 		Presentation (Including Preparation Time)
10. Week Introducing the departments Lecture; Education Excursion
Brainstorming
Project Based Learning 		Presentation (Including Preparation Time)
11. Week Introducing the departments Lecture; Education Excursion
Brainstorming
Project Based Learning 		Presentation (Including Preparation Time)
12. Week Introducing the departments Lecture; Education Excursion
Brainstorming
Project Based Learning 		Presentation (Including Preparation Time)
13. Week Introducing the departments Lecture; Education Excursion
Brainstorming
Project Based Learning 		Presentation (Including Preparation Time)
14. Week Final exam Question Answer; Problem Solving
Brainstorming
Project Based Learning 		Presentation (Including Preparation Time)

Sources Used in This Course
Recommended Sources
Bu uygulama fakülte ve bölümlerin tanıtımına uygun olarak programlandığı için kaynak verilmemiştir.

Relations with Education Attainment Program Course Competencies
Program RequirementsContribution LevelDK1DK2DK3DK4DK5DK6DK7DK8DK9
PY15000000000
PY25000000000
PY35000000000
PY45000000000
PY55000000000

*DK = Course's Contrubution.
0 1 2 3 4 5
Level of contribution None Very Low Low Fair High Very High
.

ECTS credits and course workload
Event Quantity Duration (Hour) Total Workload (Hour)
Course Duration (Total weeks*Hours per week) 14 2
Presentation (Including Preparation Time) 14 4
Practice (Teaching Practice, Music/Musical Instrument Practice , Statistics, Laboratory, Field Work, Clinic and Polyclinic Practice) 14 4
Final Exam 1 4
Time to prepare for Final Exam 2 4
14 4
1 4
Total Workload
Total Workload / 30 (s)
ECTS Credit of the Course
Quick Access Hızlı Erişim Genişlet
Course Information
  • Course Information
  • Weekly Topics (Content)
  • Sources Used in This Course
  • Relations with Education Attainment Program Course Competencies
  • ECTS credits and course workload