Course Information


Course Information
Course Title Code Semester L+U Hour Credits ECTS
MICROBIOLOGY DSA155 1. Semester 2 + 0 2.0 3.0

Prerequisites None

Language of Instruction Turkish
Course Level Associate's Degree
Course Type Compulsory
Mode of delivery
Course Coordinator
Instructors Murat KILIÇ
Assistants
Goals To inform students about basic microbiology and to give information about oral microbiology
Course Content Introduction to Microbiology, Classification and structure of microorganisms Reproduction in Microorganisms, Hereditary change in microorganisms, Cellular structure in bacteria and Bacterial genetics, Formation of mouth flora and bacterial attachment in the mouth Caries Microbiology Microbiology of Pulpit Endodontic Microbiology Priodontal Microbiology Oral Pathogens Bacterial Infections of the Mouth Viral Infections of the Mouth Fungal infections of the mouth
Learning Outcomes 1) Learn basic Microbiology topics
2) Learn about Oral Microbiology
3) Have information about periodontal immunity

Weekly Topics (Content)
Week Topics Teaching and Learning Methods and Techniques Study Materials
1. Week Introduction to Microbiology, Classification and structure of microorganisms Lecture

 Homework Presentation (Including Preparation Time)
2. Week Reproduction in microorganisms Lecture

 Homework Presentation (Including Preparation Time)
3. Week Hereditary change in microorganisms Lecture

 Homework Presentation (Including Preparation Time)
4. Week Cellular structure in bacteria and bacterial genetics Lecture

 Homework Presentation (Including Preparation Time)
5. Week Formation of oral flora and bacterial adhesion in the mouth Lecture

 Homework Presentation (Including Preparation Time)
6. Week Caries Microbiology Lecture

 Homework Presentation (Including Preparation Time)
7. Week Pulpit Microbiology Lecture

 Homework Presentation (Including Preparation Time)
8. Week Midterm Exam Question Answer
9. Week Endodontic Microbiology Lecture

 Homework Presentation (Including Preparation Time)
10. Week Periodontal Microbiology Lecture

 Homework Presentation (Including Preparation Time)
11. Week Oral Pathogens Lecture

 Homework Presentation (Including Preparation Time)
12. Week Bacterial Infections of the Mouth Lecture

 Homework Presentation (Including Preparation Time)
13. Week Viral Infections of the Mouth Lecture

 Homework Presentation (Including Preparation Time)
14. Week Fungal Infections of the Mouth Lecture

 Homework Presentation (Including Preparation Time)

Sources Used in This Course
Recommended Sources
Ağız Mikrobiyolojisi (Murat Aydın, Aykut Mısırlıgil) Genel Mikrobiyoloji ve Laboratuvar Klavuzu (Selma Güven, N.N. Demirel Zorba)

Relations with Education Attainment Program Course Competencies
Program RequirementsContribution LevelDK1DK2DK3
PY15555
PY25555
PY35555
PY45555
PY55555
PY62222
PY75555
PY85555
PY93333
PY105555
PY115555
PY121111

*DK = Course's Contrubution.
0 1 2 3 4 5
Level of contribution None Very Low Low Fair High Very High
.

ECTS credits and course workload
Event Quantity Duration (Hour) Total Workload (Hour)
Course Duration (Total weeks*Hours per week) 14 2
Work Hour outside Classroom (Preparation, strengthening) 14 2
Homework 5 2
Presentation (Including Preparation Time) 1 4
Midterm Exam 1 1
Time to prepare for Midterm Exam 1 5
Final Exam 1 1
Time to prepare for Final Exam 1 8
14 1
Total Workload
Total Workload / 30 (s)
ECTS Credit of the Course
Quick Access Hızlı Erişim Genişlet
Course Information
  • Course Information
  • Weekly Topics (Content)
  • Sources Used in This Course
  • Relations with Education Attainment Program Course Competencies
  • ECTS credits and course workload