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Course Information

Course Information

Course Title	Code	Semester	L+U Hour	Credits	ECTS
VINE MORPHOLOGY	KBB103	1. Semester	2 + 0	2.0	3.0

Prerequisites

None

Language of Instruction	Turkish
Course Level	Associate's Degree
Course Type	Compulsory
Mode of delivery
Course Coordinator
Instructors	Mürüvvet ULUSOY DENİZ
Assistants
Goals	Introducing students to the plant kingdom, the structural features of the vine plant and its cultivation, teaching the structural features of its organs, their functions and factors affecting their development, Evaluating it in a group with academic studies on the subject,
Course Content	Definitions about the vineyard, its importance in the world and in our country; Providing information about the characteristics of the plant kingdom, the morphology of the vine (cell, tissue, organ, etc.), its functions, and the factors affecting its formation,Addressing the subject as a whole through academic studies
Learning Outcomes	1) Vineyard, viticulture etc. explains the concepts. 2) Explain the importance of viticulture in the country's economy. 3) Compares Central Anatolian viticulture with other regions. 4) Compares the vine to other plants. 5) Explains the vine organs and their functions. 6) Shows vine organs on the plant. 7) Applies in the field what is necessary to regulate the factors affecting vine development. 8) Observes the development of the vine and fulfills its responsibilities in the team. 9) Follows current studies on vine plants.