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No
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PY No |
Program Requirements
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1
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ÜPY1
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To raise creative individuals who are able to think critically and solve problems, constantly upgrade themselves in personal and professional fields, are environmentally conscious, respect diversity, and who use their knowledge and skills for the benefit of humanity and the country
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2
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ÜPY2
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To carry out qualified interdisciplinary research that contributes to science and art at a universal level, respecting ethical values, on the path to becoming an innovative university
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3
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ÜPY3
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Being the first university of the Republic, with the awareness of social responsibility, it provides services that are sensitive to the problems of the country, considerate the public interest, and contribute to the development and development of the country and the city in which it lives, as an employee of the kitchen of ideas.
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4
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BPY1
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Having in-depth knowledge and expertise in the fields of Science, Engineering, Agriculture, and Interdisciplinary studies, being able to effectively present acquired academic knowledge in both written and verbal forms in professional settings, acting with a sense of social responsibility to utilize knowledge and skills for the advancement of society and the country, possessing the ability to analyze new technologies and applications using lifelong learning, and being informed about innovative concepts
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5
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BPY2
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The ability to conduct independent research, participate in national and international projects, emphasize environmental awareness in research, possess an entrepreneurial perspective, contribute to national technology and production by engaging in industry-focused projects, adopt ethical principles in research, undertake thesis work at a universal level, produce publications in journals with national and international recognition and high impact factors, and develop oral and written communication skills to enhance the recognition of our university on national and international scientific platforms
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6
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PY1
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To acquire advanced knowledge on propagation, cultivation techniques, seed and seedling production, rootstock-scion relations based on the basics of biology, physiology and biotechnology in Horticulture, and to be able to develop and deepen the current and advanced knowledge acquired at the level of expertise
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7
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PY2
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To obtain advanced knowledge about the physiology of horticultural plants, to develop and deepen the acquired knowledge at the level of expertise and to use it in scientific research
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8
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PY3
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To obtain knowledge on species-specific breeding methods in horticultural plants, to relate classical and biotechnological approaches, to develop and deepen the acquired knowledge at the level of expertise.
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9
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PY4
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Ability to critically analyze, synthesize and evaluate new and complex ideas in the field
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10
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PY5
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Ability to develop a new method, design and/or apply an existing method using the knowledge gained at the level of expertise
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11
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PY6
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Ability to access national and international sources related to the field, examine and evaluate the resources, interpret the acquired information in written and oral form, and develop research proposals based on the literature
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12
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PY7
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Using individual and team working skills in national and international projects, being able to carry out a special research topic independently
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13
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PY8
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Conducting research within the framework of scientific ethics
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14
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PY9
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Gaining advanced skills in designing and conducting experiments, using field and laboratory techniques, analyzing data, evaluating and interpreting results
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15
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PY10
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To follow current developments in the field, to use technological devices and equipment in conducting experiments, to benefit from information technologies.
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16
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PY11
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Reporting the research results obtained, presenting and publishing the results on national and international scientific platforms
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17
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PY12
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Ability to prepare a thesis, present research findings in seminars, using effective presentation techniques in the field of research
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18
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PY13
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19
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PY14
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20
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PY15
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