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No
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PY No |
Program Requirements
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1
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ÜPY1
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To raise creative individuals who are able to think critically and solve problems, constantly upgrade themselves in personal and professional fields, are environmentally conscious, respect diversity, and who use their knowledge and skills for the benefit of humanity and the country
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2
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ÜPY2
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To carry out qualified interdisciplinary research that contributes to science and art at a universal level, respecting ethical values, on the path to becoming an innovative university
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3
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ÜPY3
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Being the first university of the Republic, with the awareness of social responsibility, it provides services that are sensitive to the problems of the country, considerate the public interest, and contribute to the development and development of the country and the city in which it lives, as an employee of the kitchen of ideas.
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4
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BPY1
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To be able to do individual and team work in the field or in cooperation with different disciplines, to have the ability to manage and monitor agricultural projects by prioritizing the goals of agricultural sustainability, food security and safety, adaptation to climate change and protection of natural resources with the awareness of graduating from the first Faculty of Agriculture of Cumhuriyet.
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5
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BPY2
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To be able to have the knowledge required by mathematics, basic sciences and discipline in the field of agricultural sciences, engineering and landscape architecture, to be able to transfer the acquired knowledge to applications related to the field, to be able to define and analyze problems at national and international level, to be able to develop and publish solutions based on research and evidence.
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6
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PY1
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To have special expertise in the field of agricultural economics.
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7
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PY2
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Evaluates the national and international literature related to the field by examining it.
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8
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PY3
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To be able to use the equipment used in studies in the field.
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9
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PY4
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Develops research proposals based on the reviewed literature.
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10
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PY5
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To be able to provide consultancy, supervision and expertise in the field of agricultural economics.
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11
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PY6
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Uses the necessary communication methods to convey the professional knowledge to other individuals.
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12
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PY7
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Determines a topic from the suggestions developed and prepares a report on this topic.
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13
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PY8
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Discusses and presents the prepared research report.
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14
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PY9
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Uses individual and team working skills in national and international projects.
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15
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PY10
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Acts by considering scientific and ethical values in the preparation of agricultural strategies and plans.
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16
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PY11
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Collects agricultural data and analyzes them with appropriate methods.
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17
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PY12
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Uses communication skills effectively.
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18
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PY13
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Uses higher order thinking skills (critical thinking, problem solving, creative thinking, decision making, reflection).
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19
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PY14
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Learns the necessary techniques for the dissemination and transfer of technological knowledge.
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20
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PY15
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Transfer research results to the national and international community in a way to contribute to the scientific literature.
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